tag:blogger.com,1999:blog-15540212.post114838522751476349..comments2024-03-27T20:58:02.799+08:00Comments on bucaio: LomboyKaihttp://www.blogger.com/profile/00819864338904805544noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-15540212.post-57823548427186153862017-12-05T07:01:19.416+08:002017-12-05T07:01:19.416+08:00Thanks for sharing this informative post, really a...Thanks for sharing this informative post, really appreciate it. <a href="http://www.dailylnfo.com" rel="nofollow">James Ferry MD</a>Anonymoushttps://www.blogger.com/profile/10685818269293656059noreply@blogger.comtag:blogger.com,1999:blog-15540212.post-31352098143770810072011-10-31T08:35:29.452+08:002011-10-31T08:35:29.452+08:00wow, I didn't know you could smoke lomboy leav...wow, I didn't know you could smoke <i>lomboy</i> leaves. thanks!Kaihttps://www.blogger.com/profile/00819864338904805544noreply@blogger.comtag:blogger.com,1999:blog-15540212.post-53849404398350278562011-10-09T22:26:55.593+08:002011-10-09T22:26:55.593+08:00missing those fruits..we have lomboy tree infront ...missing those fruits..we have lomboy tree infront of our house and its so nice to eat in a tree mismo kasi masarap pag fresh..tsaka we dry the leaves to make a roll for tobacco..nice smell..old people using it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15540212.post-49794057007993789462011-09-05T13:37:31.860+08:002011-09-05T13:37:31.860+08:00Hi Francis, yes we ate the fruit knowing it's ...Hi Francis, yes we ate the fruit knowing it's good for diabetes. We didn't have the disease, but we believed in its power of prevention! ;-)Kaihttps://www.blogger.com/profile/00819864338904805544noreply@blogger.comtag:blogger.com,1999:blog-15540212.post-68566796799678544292011-08-23T22:38:45.299+08:002011-08-23T22:38:45.299+08:00i love lomboy too, specially when you prepared it ...i love lomboy too, specially when you prepared it through your kalog-kalog secret way of making it juicy. most of all the stem or the bark of it when you boiled at least 30 minutes is a best cure for diabetes.francisnoreply@blogger.comtag:blogger.com,1999:blog-15540212.post-1148466773807458692006-05-24T18:32:00.000+08:002006-05-24T18:32:00.000+08:00Hello, Statesiders, according to this fact sheet, ...Hello, Statesiders, according to this fact sheet, http://www.hort.purdue.edu/newcrop/morton/jambolan.html, duhat is cultivated in Santa Barbara, California, as well as in Puerto Rico and in most countries in South America. The US variety should be close to ours, since the seeds came from the Philippines. <BR/><BR/>Sineguelas coming up!Kaihttps://www.blogger.com/profile/00819864338904805544noreply@blogger.comtag:blogger.com,1999:blog-15540212.post-1148406804317467422006-05-24T01:53:00.000+08:002006-05-24T01:53:00.000+08:00I miss lomboy. That was a childhood old time favor...I miss lomboy. That was a childhood old time favorite. I love lanzones and sineguelas(sarguelas in ilocano). I wish they sell those in asian store. Fortunately I've tasted santol from Island Pacific oriental market.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-15540212.post-1148405904063465112006-05-24T01:38:00.000+08:002006-05-24T01:38:00.000+08:00oh i remember this kalog-kalog as you put it...but...oh i remember this kalog-kalog as you put it...but honestly, i am more of a siniguelas fan! i was lucky enough to have some during the trip! yum! one thing i missed though was lanzones! wrong season i guess...pero parang gusto ko tuloy ng duhat ngayon!Anonymousnoreply@blogger.com