bucaio

food to sweeten life

Sunday, April 16, 2017

Pancit En Su Tinta Choku

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Bernie's This pancit - stir-fried noodles - has been featured countless times in Philippine published media and television progr...
17 comments:
Saturday, April 15, 2017

Labahita Bacalao a la Ciudad de Cavite

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This is the first time we spent Lent in Cavite that I dropped by the public market during Holy Week. And so it was my first time, after l...
9 comments:
Saturday, January 21, 2017

Advent Crabs

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There are blue crabs, and there are red crabs. Even purple crabs. But I have never heard of, nor read about, any violet-legged crabs, l...
7 comments:
Sunday, May 17, 2015

A Year's Worth of Eating

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An Ifugao tending to his cooking, in Batad, Banaue, Ifugao No, let me correct that. I have more than a year's worth of eating - t...
12 comments:
Thursday, December 25, 2014

Ebai's Apple Walnut Cake

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I try to shun away from walnut cakes, for all those I've tried were parchingly dry. But when we were in Baguio for a much needed pre-...
2 comments:
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Kai
A food enthusiast smitten by wanderlust.
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